DFP HEAD LEMON SPINACH CHICKEN SOUP | YUMMY FOOD
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LEMON SPINACH CHICKEN SOUP

INGREDIENTS

  • 100 grams Chicken Breast cooked
  • A Handful of Spinach Chopped
  • 2-3 Cups Broth
  • Lemon (Juice of One Lemon)
  • 1 tsp Thyme
  • Sea Salt to taste
  • White Pepper to taste
  • Lemon Spinach chicken Soup


INSTRUCTIONS

  1. Preheat saucepan over medium heat.
  2. Combine all ingredients.
  3. Bring to a boil, then simmer 20 mins.
  4. Serve.

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