INGREDIENTS
INSTRUCTIONS
- 100 grams Chicken Breast cooked
- A Handful of Spinach Chopped
- 2-3 Cups Broth
- Lemon (Juice of One Lemon)
- 1 tsp Thyme
- Sea Salt to taste
- White Pepper to taste
- Lemon Spinach chicken Soup
INSTRUCTIONS
- Preheat saucepan over medium heat.
- Combine all ingredients.
- Bring to a boil, then simmer 20 mins.
- Serve.
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