Sweet Chicken Bacon Wraps

Ingredients

• 1 pound package chicken breast tenderloin
• 1 pound package bacon
• 2/3 cups brown sugar
• 2 tablespoons chili powder

Directions

Preheat oven to 350 degrees. In a bowl, mix brown sugar and chili powder until well combined. Set aside. Place a baking rack on your cookie sheet and get your toothpicks ready. Remove the bacon from the package and cut the whole stack into thirds. Now cut your chicken breast tenderloins into small pieces equaling the amount of bacon slices you have. Keep the cuts all the same size for even cooking. Wrap each piece of chicken with a slice of bacon and secure with a toothpick. Dredge the bacon wrapped chicken into your brown sugar mixture. Place on your baking rack and cook for 30 to 35 minutes. Eat and enjoy!!!

FULL RECIPES

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