DFP HEAD LEMON GARLIC SLOW COOKER CHICKEN RECIPE | YUMMY FOOD
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LEMON GARLIC SLOW COOKER CHICKEN RECIPE

INGREDIENTS

  • 2lbs skinless, boneless chicken breasts, cut into 6 fillets
  • 10 garlic cloves, chopped
  • 3 lemons, sliced
  • 1 cup fat free chicken broth
  • 1 tbsp dried thyme
  • 1 tsp salt, or more to taste
  • 1/2 tsp black pepper

INSTRUCTIONS

  • Spray bottom of slow cooker with nonfat cooking spray. Place hanf of the lemons and garlic in the bottom of the slow cooker.
  • Season chicken breasts with salt, pepper and thyme and place on top of lemons and garlic.
  • Cover chicken with remaining lemon slices and garlic, and pour broth over everything.
  • Cover and cook on low about 4-6 hours, or until chicken is cooked through. Liquid from slow cooker can be strained and served over chicken.

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