Slow Cooker New York Pizza Dip

INGREDIENTS
2 packages (8 oz. each) cream cheese, softened
1 container (15 oz.) ricotta cheese
1 stick (8 oz.) pepperoni, chopped
1/4 cup grated Parmesan cheese
2 cloves garlic, minced
1 teaspoon Italian seasoning
1 2/3 cups spaghetti sauce
1 cup shredded mozzarella cheese
Italian seasoning

DIRECTIONS

1. Place cream cheese, ricotta cheese, pepperoni, Parmesan cheese, garlic and 1 teaspoon Italian seasoning in slow cooker crock. Stir until combined.
2. Top with spaghetti sauce, mozzarella cheese and a sprinkle of Italian seasoning.
3. Cover and cook on HIGH 1 hour or LOW 2 hours until mixture is bubbling. Serve with bagel chips or crackers.

FULL RECIPES

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