INGREDIENTS
1 cup coffee ice cream (or vanilla)
1 cup almond milk or skim milk
3 ounces Bailey's Irish Cream
Chocolate syrup, mini chocolate chips and whipped topping, for garnish
INSTRUCTIONS
- Place ice cream, milk, and Irish cream in a blender. Blend until smooth.
- Top with chocolate syrup, mini chocolate chips, and whipped topping if desired.
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